Market Newsletter 13th December 2012


This week's Market news  
Welcome to this weeks newsletter! This Saturday we will have our second Craft Fair Day at the Market. A great opportunity to pick up that unique Christmas Present, really lovely hand-made Gifts for that special person in your life (which could be yourself!)

You can read more about who will be with us at the Craft Fair here

This week's Stallholder news

This Saturday is the last market day for ordering from any of our Stalls, so PLEASE PLEASE LET US KNOW if you want us to reserve anything for you at any of the Stalls for Christmas - we dont want you to be disappointed!!

All our regular Stalls will be with us this Saturday, except for Sheaffoods Granola Stall (William will be with us next Wednesday and Saturday 22nd).

 Ready-to-Eat foodstalls

With us on Saturday will be StreetPizza Breandann, Damien and his CuisineEasy French stall, serving Crepes and Churros on Saturday, Johnny Rockpot with his Vegetarian foods, Market Sausage Kitchen and of course the usual Cafe fare.

Pantry & Wine news

We will have hot mulled apple & pear juice available at the Pantry again, and as promised, we have made up more packs of the spice mix so you can put together either a non-alcoholic version like ours, or you can add to an alcohol base if you prefer!

Last Saturday,  we had our first day with our Web-based Credit Card payment system, and that went very well, so it will be there every Market Day from now on. We will have a few Christmassy wines open on Saturday, and Colm & Hakan will be on hand to help you decide on which wines will suit your Christmas food plans.

See you Saturday

Brid & all the Team at Honest2Goodness

PS: Christmas Trading Days: Saturday 15th and Saturday 22nd. (We will be open on Wednesday the 19th for mid-week shopping, as usual). We will be closed on Saturday 29th and will re-open on the 5th of January. Our Wednesday Market will be closed til the Spring.


Warm up your winter evenings with lovely market food

Our Saturday stalls this weekend include:

Arun Bakery - sourdough specialists
Barts Belgian Chocolates
CuisineEasy - French Cuisine - Crepes n Churros
Curry Sauce Company
Dublin/Meath Vegetables
Fish from Kilmore Quay
Floralicious Flowers
H2g Pantry & Wine Stall
Honest2Goodness Cafe
Jim Ryan Meats
Johnny Rockpot
Market Sausage Kitchen
Mexican Shop  with Lily & Alan
Natural Sauce Co
Plants & more
Rosies Organic Fruit & Vegetables
Sticky Fingers Bakery - gluten free baking
Taste with Gusto - authentic Puglian foods
The Real Olive Company
The Whole Hoggs - pork specialists
The Wild Flour Bakery - artisan bakery
Wood Fire Supplies



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